ACV- Appearances Vary!

Let’s take a look at a few jars of ACV (apple cider vinegar). Note how their appearance varies. The lightest colored one (on the left) is made from apple scraps (peels,cores etc.) the others are made from store brought juice of varying brands. After it ages a bit more I look forward to comparing tastes.

The next jar – as you can see below – was started 8-23 so it’s still aging. Then (still going left) there’s the jar I’ve been using ACV from. Usually I pour off the whole batch and get another going but for now I’ve been pouring some off into the smaller jar. Then there’s the jar of extra mothers.

The appearance of ACV can vary quite a bit, as do the mothers. Some are thin and filmy, some are nice thick clean-looking mothers, others look a bit more haggard and maybe have a layer of sediment on them.

It’s all good.

See this post and start your own mother: Apple Cider Vinegar {making a mother}.

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