The boys are constantly picking flowers in that enthusiastic way little kids have. Amongst the plethora of flowers I started thinking maybe we should take advantage of this and make something….then I saw a post showing how violets start out as a dark blue infusion but the infusion “magically” transforms into a brilliant purple when lemon juice is added. Sounds like fun and even if the jelly wasn’t a hit at least we’d have a little experiment to do. Hence this:
The process is simple- cover the petals in an equal amount of boiled water and let sit for several hours or in the fridge overnight. I used a cup of petals for the violet and apple jellies and a half of a cup of petals for the dandelion. Strain and add lemon or lime juice, sugar and pectin. Cook as you would for any jelly/ follow your pectin’s instructions. I used Pomona pectin.Basically use the petal water/infusion as if it were juice.
My gift bearers/ helpers turned into eager taste testers. They wanted to eat the whole thing like a bowl of jello (BTW-that’s actually a second jar that was only partly filled).
It was so good ( delicate and decidedly floral) I started pondering “what other blossoms could we try and will they look and taste as awesome?” Two obvious potentials were dandelions and apple blossoms. I had made some really good apple peel jelly before but blossoms would be even easier and they’re free.
I was hoping the dandelion jelly would be a brilliant yellow but once I started the infusion I stopped worrying about the color and started just hoping it wouldn’t taste awful. Even though I cut the green part off the dandelion blossoms started smelling like cooked spinach the second the boiling water hit them.I almost didn’t even try it out but I figured a half mini batch wouldn’t be too big a waste and at least we’d have tried it. It was actually really good.
The apple blossoms smelled wonderful- almost rose like. The petals turned, unsurprisingly, brown. It tastes like apple jelly but just a touch flowery too. Here they are lined up left to right: dandelion, violet, and apple blossom.
sharing this post with:
homestead barn hop, monday mania, fat tuesday, slightly indulgent tuesday, make your own! monday, melt in your mouth monday, hearth and soul hop, ruths real food, scratch cookin, weekend gourmet carnival, savory sunday, what’s cookin wednesday, gluten free wednesday, real food wednesday, frugal days sustainable ways, healthy2day, whole foods wednesday, wildcrafting wednesday, simple lives thursday, rural thursday,,real food freaks,fightbackfriday, white wolf summit, friday food flicks, eat make grow